Maple Lime Drumettes, Eh?
Recipe type: Main Dish
  • 2 lbs chicken drumettes
  • For the sauce:
  • ¼ c dark maple syrup
  • 1 tbsp balsamic vinegar
  • 1.5 tbsp garlic, crushed
  • 1 tbsp lime juice
  • zest of 1 lime
  • ¼ tsp sea salt
  1. Preheat the oven to 375 degrees.
  2. Combine all the sauce ingredients in a small bowl.
  3. Place the chicken in a large bowl. Pour the sauce over the chicken and toss to coat well. Transfer coated chicken to a baking dish.
  4. Bake for 1.5 hours until browned. Baste at least three times, turning the chicken once during the cooking time. Broil for the last two minutes, if desired. Remove from the oven and serve.
Recipe by Eat Heal Thrive at