1 can of coconut milk (aim for guar gum free and BPA free)
½ cup of cauliflower rice
½ cup shredded coconut
2 cups of grated apple
1 tsp alcohol-free vanilla extract
½ tsp cinnamon
Optional: honey, maple syrup, or chopped dates* to sweeten
Instructions
Mix the coconut milk, cauliflower rice, shredded coconut, grated apple, vanilla, and cinnamon in a pot and simmer for 15-20 minutes. *If you opt for the addition of chopped dates, then do so during the simmering process.
Serve warm, although this dish is nice cold (almost like a rice pudding, especially if you add a few raisins!)
Recipe by Eat Heal Thrive at https://eathealthrive.ca/apple-cinnamon-norridge/